Top 10 Best Pizzas in Brisbane, Australia
Pizza is one of the most popular foods in the world and there are many different ways to make it. In Brisbane, Australia, there are many different pizzerias that offer their own unique take on the classic dish. In this article, we will be exploring the 10 best pizzas in Brisbane. Whether you like your pizza thin and crispy or thick and doughy, there is sure to be a pizza on this list that you will love.
Table of Contents
#1 – Prova Pizzeria
Introduction:
Prova Pizzeria’s smart casual vibes make it an ideal location to host your next birthday, family reunion, canapé reception, corporate event, engagement, or wedding.
Delicious wood-fired bases, generous toppings, and attentive staff.
Friendly staff, great service, comfort food, clean restaurant, and flavorsome pizzas.
Menu Items:
- Margherita (Price 22)
- Carnivora (Price 26)
- Gamberi (Price 28)
- Prosciutto e Funghi (Price 25)
Location:
Prova Pizzeria
61 Wilgarning St, Stafford Heights
Brisbane QLD, 4053
Contact:
T: +61 7 3160 7164
Website: Website Link Here
#2 – Tinderbox Kitchen
Introduction:
Tinderbox Kitchen is a contemporary restaurant inspired by Italian cuisine. Located in the bustling.
Enjoy their wide selection of beverages to fit whatever mood you’re in! With their communal menu designed for sharing.
Inspired by the abundance of local produce and the skilled artisans in the Brisbane region, their food is a reflection of this place and its people. Chef and owner PJ McMillan is passionate about creating simple, refined food with local produce. He loves nothing more than letting beautiful produce speak for itself.
Menu Items:
- TINDERBOX (Price 24)
- DIAVOLA (Price 22)
- SAN DANIELLE (Price 24)
- SAVOYARDE (Price 23)
Location:
7/31 James Street, Fortitude Valley, Brisbane, QLD, Australia, Queensland
Contact:
T: +61 7 3852 3744
Website: Website Link Here
#3 – Lupa
Introduction:
La Lupa is inspired by central Italian cuisine.
The space is blended between the Roman style pizzeria,
the restaurant serving fresh handmade pasta and traditional dishes with a modern approach, and the natural wine cellar.
The “maturation of the dough” is a concept very little known by the pizza makers, yet of absolute importance to learn to diversify the offer of lighter, good, crunchy and absolutely digestible pizzas than the others, developed with traditional systems of very short leavening and a bit retro, with disappointing results in terms of quality.
Menu Items:
- Margherita (Price 24)
- Pancetta (Price 26.50)
- Amatriciana (Price 26.50)
- Porcina (Price 27.50)
Location:
Shop 3 – 321 Montague road, West end, QLD
Contact: +
T: 07 3532 3875
Website: Website Link Here
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#4 – Tartufo
Introduction:
Tartufo is headed up by renowned chef Tony Percuoco, backed by a remarkable team of passionate professionals. They love what they do, they are family, and most of all, they love to share great Italian food and hospitality. Tony’s zest for life, attention to detail, and philosophy is entrenched into every element of Tartufo. So come on in and be immersed by genuine Italian hospitality and forage through the magic of Neapolitan specialities. Saluti.
Menu Items:
- PIZZA VERACE NAPOLETANA
Location:
1000 Ann St, Fortitude Valley, Brisbane, QLD 4006
Contact:
T: (07) 3852 1500
Website: Website Link Here
#5 – Spread
Introduction:
You can never have too many neighbourhood pizza spots. Camp Hill locals will agree, especially as they’re the lucky recipients of a brand-new pizza joint called Spread. The concept is the brainchild of Zoe Johnstone – head honcho of Say Cheese, a hugely popular delivery service that has cultivated thousands of followers thanks to its range of cheese-and-meat-packed grazing tables and platter boxes. Although initially obtained as a base to help expand Say Cheese’s operational scope, Spread’s cosy tenancy on Bennetts Road (next to New Order Coffee Co.) offered room to do more. With plenty of smallgoods on hand, Zoe decided to maximise the venue’s potential by opening it at night as a 35-seat casual pizza joint. Spread serves a concise menu (crafted by head chef Sergi Guasch) of hand-stretched pizzas, with nice options available alongside rotating pasta specials, snacks and build-your-own grazing spread featuring an assortment of Say Cheese’s provisions. A punchy selection of beer and wine is also available, making Spread – with its rustic and minimal aesthetic – the perfect go-to for convivial chow and cheer.
Menu Items:
- MARGHERITA (V) (Price 19)
- ORTOLANA (V) (Price 23)
- CAPRICCIOSA (Price 25)
- PARMA (Price 26)
Location:
SPREAD: 82 Bennett’s Road, Camp Hill 4152
Contact:
T: 0435 412 825
Website: Website Link Here
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#6 – Superfly Pizza
Introduction:
New school pizza joint that’s light on the Italian throw-back and heavy on the hip-hop. Classic th.
Menu Items:
- Special Toro Enfadado (Price 26)
- Veggie Watts (Price 24)
- Pumpkin (Price 24)
- Shrooms (Price 27)
Location:
17 Gibbon St (Eden Lane),
Woolloongabba QLD 4102
Contact:
T: 0434 509 071
Website: Website Link Here
#7 – Gemelli
Introduction:
Gemelli simply translates from Italian to twins, which is exactly what they are. Coming from a family of Italian heritage they were brought up to appreciate good food and most importantly, how to cook it! Whether it be the annual sauce and salami making with Nonno, or simply sharing a glass of wine with family and friends, they have always had a passion for Italian food and culture.
Over the past seven years they have brought fresh, authentic and true Italian cuisine and culture to the Gold Coast, importing select products from Italy to ensure this. They are extremely excited to bring the Gemelli handmade flavour to Brisbane, and share their passion for Italian food, wine and culture with James Street. Salute!
Menu Items:
- MARGHERITA (V) (Price 26)
- CAPRICCIOSA (Price 29)
- PESCATORE (Price 30)
- PRIMAVERA (Price 30)
Location:
15 James Street, Fortitude Valley, QLD, 4006
Contact:
T: (07) 3741 7990
Website: Website Link Here
#8 – The Burrow
Introduction:
They are a restaurant and bar, they believe in delicious house-made food and craft drinks. Great for functions or an intimate rendezvous.
That’s the quality of care and service their loyal customers enjoy here at The Burrow West End.
Come in and experience it yourself!
Menu Items:
- Bad Mother-Fungi (Price 16)
- Big Voodoo Daddy (Price 16)
- Brother From Another Mother [Vegan] (Price 18)
- Harvest Moon Pizza [veg] (Price 14)
Location:
52 Russell St, West End. QLD, Australia 4101
Contact:
T: (07) 3846 0030.
Website: Website Link Here
#9 – Revel Brewing Co
Introduction:
In late 2017 the mBCo. team are bringing independent brewing back to Bulimba with the introduction of their new brewery & wood-fired pizzeria located at 41 Oxford Street.
Whether it’s your first craft beer experience, or your next… come join them within their vibrant riverside community of Bulimba to enjoy some of the freshest, independently crafted beers in the great south east!
The mBCo. team
Menu Items:
- Pizza Special (Price 15)
- Pizza & Beer Deal (Price 20)
Location:
41 Oxford Street Bulimba Brisbane, QLD, Australia 4171
Contact:
T: +61 7 3899 5470
E: hello@revelbrewingco.com.au
Website: Website Link Here
#10 – Antica
Introduction:
Their story starts in 2012, when Luca & Mike pioneered Australia’s first mobile pizza oven on a 1962 Volkswagen Kombi. With their kombi, ‘Pizzantica’ took to the streets of Brisbane, making traditional
nea-style pizza for people of all walks of life.
Recognised for quality, it wasn’t long before their fans were calling for a permanent pizzeria to enjoy their favourite dough.
This saw ‘Pizzantica’ open at Casa Italia in New Farm – the original meeting place for Italian migrants. After many successful years, the time had come to build their flagship.
Antica, their labour of love and passion for pizza. Luca, Mike & Renzo invite you to continuing sharing in their little slice of history.
Menu Items:
- REGINA MARGHERITA (Price 26)
- CAPRICCIOSA (Price 26)
- PROSCIUTTO (Price 27)
- GAMBERI (Price 27)
Location:
1 / 70 Kedron Brook Road, Wilston, Queensland, 4051
Contact:
T: (07) 3358 4150
Website: Website Link Here
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