Top 10 Best Restaurants in Sydney, Australia
Looking for the best restaurants in Sydney, Australia? Look no further! This list includes the top 10 best restaurants in Sydney, Australia, based on reviews and ratings. From fine dining to casual eats, there’s something for everyone on this list. Bon appetit!
Table of Contents
#1 – Harvest Buffet Sydney
Introduction: Harvest at the Star is Sydney’s most generous and bountiful buffet. On the weekends, things step up to the next level with delicious, all-you-can-eat seafood including prawns, fresh sushi, crab and oysters. The chefs also prepare gnocchi, pizza, roasts, curries, salads and just about anything else your stomach could ever want. Oh, they should also mention that there are THREE chocolate fountains at Harvest’s decadent dessert bar.
Menu Items:
- Breakfast: Monday to Sunday / 7:00am – 11:00am
- Lunch: Monday to Friday/12:00pm – 3:00pm
- Dinner: Monday to Friday/5:00pm – 10:00pm
Location: Level 1, The Star 80 Pyrmont Street Pyrmont NSW 2009
Contact: +61 (02) 9777 9000
Website: Website Link Here
#2 – Nour Sydney
Introduction:
NOUR is built on a dream of presenting classic Lebanese flavours in a fresh and exciting way. They believe Australians deserve to know what this humble country on the Mediterranean coastline has hidden in its Cedar branches.
their beautiful, contemporary interior and diverse menus will set your senses alight. You may think you know Lebanese food but they want to show you the surface is yet to be scratched and there is so much more to offer.
their kitchen team led by Executive Chef Paul Farag take classic Lebanese flavours and playfully teases out their full potential.
With their team taking an unrestricted approach when it comes to all things food and drink, expect to be wowed with dishes and drinks that are vibrant and bold, yet familiar and comfortable.
Join them at NOUR and prepare to dive into a menu that challenges everything you know about traditional Middle Eastern cuisine.
Menu Items:
- Freshly shucked Sydney rock oysters,rose mignonette
- Woodfired Tasmanian scallop, Arabian xo, salata
- Murray cod skewer, molasses, pickled chillies
- Fresh areesheh cheese, pistachio ezme, malawach
Location: Shop 3, 490 Crown Street, Surry Hills, NSW 2010
Contact: +61 02 9331 3413
Website: Website Link Here
#3 – Thai Pothong
Introduction:
The iconic Thai Pothong restaurant located in the Sydney’s Newtown district has been a favourite for over 20 years. Its reputation for authentic Thai food, impeccable Thai service, and a truly Thai ambiance is the recipe for a truly Thai experience.
Over the years, They expand more takeaway shop called Thai Ways at Newtown train station.
Menu Items:
- Betel Leaf Prawn (4 pcs)
- Papaya Soft Shell Crab Salad
- Deep Fry Calamari
- Salt & Pepper Calamari
Location: 294 King St, Newtown NSW
Contact: +61 02 9550 6277
Website: Website Link Here
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Read Also:
Top 10 Best Thai Food in Singapore
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#4 – Cucina Porto
Introduction:
Craving Italian?
Cucina Porto, will be serving up simple, honest Italian food using the best ingredients along with a touch of old-world hospitality and charm. They look forward to welcoming you.
Menu Items:
- Prosciutto Crudo (GF, DF)
- Salami (GF, DF)
- Rosemary Schiacciata (V)
- Marinated Tomato
Location: Level G, Harbourside, The Star Sydney, 80 Pyrmont St,Pyrmont NSW 2009
Contact: +61 1800 700 700
Website: Website Link Here
#5 – Flavour of India
Introduction:
Flavour of India is a proud restaurant institution in Sydney, and their menu captures flavours and cooking styles from every corner of the beautiful continent that is India.
They have a committed long standing team along with a few new faces. Their acclaimed head chef Hayat, has been here from day one and his team in the kitchen average 12 years of service. Hayat’s philosophy as a head chef is that if your team is happy, calm & energetic, from that good food full of love will come.
Menu Items:
- CHARCOAL SIZZLING PLATTER
- PALEK PANEER
- EXOTIC CHICKEN SALAD
- MALAI KOFTA
Location: 128 New South Head Rd, Edgecliff NSW 2027
Contact: +61 02 9326 2659
Website: Website Link Here
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#6 – Farmhouse Kings Cross
Introduction:
“We are situated in a very cosmopolitan community where people from all walks of life co-exist. We are so proud that our humble little restaurant is also able to flourish amongst everything going on around it. There couldn’t be a more perfect space to suit the character of what we are all about” Mike.
Menu Items:
- At Farmhouse everything is kept simple. They currently offer an $80 – $85 set menu (depending on the produce we decide to use that week) and you are welcome to dine with them Thursday to Saturday at either 6:00pm or 8:30pm and Sunday at either our 2pm lunch or 6:30pm dinner.
- The whole menu changes every 4 weeks and they can cater for dietary requirements so please notify them when making a booking.
- Their wine list is all French and Australian and They are fully licensed, so no BYO unfortunately.
- As their menu changes quite frequently check their Instagram account, or text Mike for the latest menu.
Location: 4/40 Bayswater Rd, Rushcutters Bay, NSW, 2011
Contact: +65 448 413 791
Website: Website Link Here
#7 – Sokyo
Introduction:
Sokyo continues to pay homage to Japanese heritage whilst infusing it with a modern touch using the finest Australian produce.
It’s where tradition and innovation collide.
Their refreshed menu and interiors take the Sokyo experience to new heights, complete with a sunken dining room and bold, rule-breaking Japanese calligraphy.
Sokyo’s philosophy of Ritual meets Art is evident in every dish and every little detail, everywhere you look.
They can’t wait to share it with you.
Menu Items:
- SOKYO OMAKASE
- SOKYO PREMIUM SUSHI COUNTER EXPERIENCE
- Sokyo Vegetarian
- Nikka Caramel Macchiato
Location: Level G, The Darling, The Star, 80 Pyrmont Street,Pyrmont NSW 2009
Contact: +61 1800 700 700
Website: Website Link Here
#8 – Flying Fish Restaurant & Bar
Introduction:
At Flying Fish, you’ll discover the very best from Australian and New Zealand waters. Delicately prepared with a tempered hand, each dish puts taste ahead of technique with an emphasis on minimal waste and maximum flavour. The extensive wine menu focuses on accompanying Flying Fish’s premium seafood with delicate flavours of Australian sparkling and French champagne. With a level of service that’s simply second to none, Flying Fish will take your love of seafood to new heights.
Menu Items:
- Flying Fish Corporate Lunch
- Shark Bay scallops, cultured cream, pickled desert lime GF
- Prawn toast, with fish fragrance DF
- Smoked tuna nduja, brown butter GF
Location: Level G, The Darling, The Star, 80 Pyrmont Street,Pyrmont NSW 2009
Contact: +61 1800 700 700
Website: Website Link Here
#9 – Caffe’ Amici
Introduction: Here at Caffè Amici in Sydney you find a casual and friendly environment where you can taste the best Italian recipes cooked with the finest and fresh ingredients and enjoy imported Italian wines and beers.
Menu Items:
- Garden Salad
- Parmigiana Di Pollo
- Margherita
- Chef’s Special
Location: 1/355 Kent Street, Sydney
Contact: +61 02 927 90 953
Website: Website Link Here
#10 – Platform 818
Introduction:
The creation of Platform 818 Restaurant & Bar was influenced by the history and heritage of its locality at 818 George Street, located in Chippendale right on the cusps the Sydney CBD.
Directly below the hotel lies the now unused original Goods Line Tunnel – the first of its kind in Sydney – used to connect Sydney Rail Yard and the Sydney-Parramatta railway line to the shipping port of Darling Harbour. Conveniently located opposite the historical Central Station, the largest station in Sydney which was first opened in 1855 as a simple wooden platform, nothing more than a corrugated iron shed, we have taken some of this rustic inspiration for their new décor.
Hop on board for great times and palatable adventures.
Menu Items:
- House made flat bread
- Qld Barramundi
- Roasted vegetable terrine
- Junee Lamb loin
Location: 818-820 George Street, Sydney, NSW, Australia, New South Wales
Contact: +61 2 9217 6708
Website: Website Link Here
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