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How to Find the Best High Teas in Singapore

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There’s nothing better than catching up with friends over the weekends over high tea, at a cosy and relaxing cafe and watch the world go by. Lounge lazily around one of these tea rooms and forget about your worries with every morsel of tea-bites. From sugary treats to delightful tea blends, high tea in Singapore is a great way to escape from all the daily strains. Need some directions to all the possible high tea locations that are available post-circuit breaker in Singapore? Let the Tropika Club team share with you the latest ins and outs for the high tea scene in Singapore. 

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Anti:dote at Fairmont Singapore

Anti: dote Five-o’clock tea fit the bill as when friends collected for the objective of catching-up, we prefer to rest at a comfortable crouch, appreciate the tasty food and also have a relaxing afternoon chit-chatting as well as possibly gossiping also. Buffet is not the finest. Situated at the ground floor of Fairmont Singapore, with primarily large sofa-seats for diners to relax and enjoy the finger-sized food and also tea.

At Anti:dote, every item on the menu is crafted perfectly to appeal to the most discerning taste buds. Known for serving afternoon treats in its iconic pristine white chest of drawers during the day, Anti:dote transforms into a stylish cocktail bar when night falls. Combining traditional bartending and the artistry of experimental mixology techniques, classic recipes are reinterpreted with contemporary flair. 

  • 🕒High Tea Timing:
    •  Daily 3:00pm to 5:00pm
  • 🏷️ Pricing:
    • $58++ per adult
  • 📍 Location: The Fairmont Hotel, 2 Stamford Road, Level 1, Singapore 178882
  • 📞 Reservations: +65 6431 6156

Courtyard at The Fullerton Hotel 

Enter through the doors of The Fullerton Hotel, and you will find the airy Courtyard and its delectable selection of high tea items. Whether you are looking for the traditional sandwiches or scones, or searching for something more local such as the five-spiced smoked chicken or sesame tartlet, there’s certainly something to keep you munching away.

Some of the Courtyard’s afternoon tea specials include the Cornichon Salsa, the Dill and Crabmeat Mayo, Sous Vide Tiger Prawn Cocktail as well as the sweeter selections such as the Chocolate Moelleux, Pandan Mango Passion Sphere as well as the heavenly Ondeh Ondeh Maracon. Wash it up with a choice of Fullerton Coffees or choose from their extensive range of teas including Imperial Oolong, Pu-erh Camellia or the traditional English Black Tea such as the Rwanda Express or the interesting Happy Birthday Tea. Just add on $10 for a glass of red or white wine, $15 for a glass of sparkling wine, or $20 for a flute of Champagne. Of course, the emphasis of the high tea was the tea. The Courtyard had greater than 10 various teas to choose from. That appears to be their factor of pride. One great tea was the Sencha Meicha — a marvellous as well as worthy tea from Shizouka area. This delicate, at the same time verdant tea conveys a feeling of calmness that is characteristic of only the finest quality Japan green teas.

  • 🕒High Tea Timing:
    • Monday to Thursday – 2:30pm to 5:30pm
    • Friday to Sunday – 12:30pm to 3:00pm (1st Seating); 3:30pm to 5:00pm (2nd Seating)
  • 🏷️ Pricing:
    • $50 per adult from Mondays to Fridays 
    • $55 per adult for Saturdays and Sundays
  • 📍 Location: The Fullerton Hotel, Fullerton Square, Singapore 049178.
  • 📞 Reservations: +65 6877 8911 or +65 6877 8912

Atrium Bar at The Pan Pacific Hotel 

Every weekend break, the fashionable Atrium bar changes right into a gastronomic place of unlimited English and Peranakan signatures, enhanced with live stations. Enjoy a picture-perfect English high tea experience featuring our breath-taking new high tea stand, modelled after Atrium’s iconic floating pods. Tuck into a visual and gastronomic spectacle of exquisite sweets and savouries such as Shaved Virginia Ham Sandwich with Truffle Mayonnaise, Strawberry Pistachio Choux, Dark Chocolate Pear Caramel and Coffee Caramel Roulade. Complete the experience with a choice of cold brew infusions, TWG tea or Lavazza coffee.

  • 🕒High Tea Timing:
    • Monday to Thursday – 2:30pm to 5:30pm
    • Friday to Sunday – 12:30pm to 3:00pm (1st Seating); 3:30pm to 5:00pm (2nd Seating)
  • 🏷️ Pricing:
    • $38 per guest or
    • $76 for two persons
    • Top up $12 (usual $15) for a glass of Ruffino Prosecco DOC or $16 (usual $22) for a glass of Taittinger Brut Reserve NV Champagne
  • 📍 Location: Pan Pacific Hotel, 7 Raffles Boulevard, Marina Square Singapore 039595
  • 📞 Reservation: +65 6826 8240

Alley on 25, Andaz Singapore

Conceived as the culinary hub of Andaz Singapore, Alley on 25 is a multi-cuisine, all-day dining venue, which recreates the fluid and spontaneous experience of Singapore street dining in the sky. At the vantage point of Alley on 25, enjoy the view of the city skyline while enjoying your afternoon tea. Alley on 25 offers the Andaz Afternoon Tea which includes the usual double selection of savouries and sweets. For the savoury bites, stuff yourself with the Smoked salmon crostini, Confit cherry tomato, Lobster croissant, Impossible satay tacos and Parma ham toast. For the sweets, enjoy Vanilla and raisin scones, Chocolate mousse shooter, Matcha red bean cake, Mini pandan chiffon cake, Passionfruit curd tartlet, Red velvet cake and Soft-serve ice cream. What’s even better is that this afternoon tea set includes also free-flow beverages of Andaz iced tea, Homemade lemonade as well as the usual selections of TWG teas and coffee.

  • 🕒High Tea Timing:
    • Monday to Sunday – 3:00 PM – 5:00 PM 
  • 🏷️ Pricing:
    • $48++ per person, includes a picnic basket with two tiffin carriers filled with sweet & savoury treats, plus unlimited TWG tea and coffee.
  • 📍 Location: Andaz Singapore, 5 Fraser St, Level 25, Singapore 189354
  • 📞 Reservation: +65 6408 1288

Skai at Swissôtel The Stamford

SKAI is a refined yet lively contemporary grill restaurant, situated on the 70th floor of Singapore’s acclaimed Swissôtel The Stamford. The iconic city views, seamless service and bespoke beverages makes for the perfect ambience to savour the new menu curated by Executive Chef, Paul Hallett, who has blended cutting edge culinary skills with a cooking philosophy honed through years of experience to create a truly personal and progressive fine grill offering.⁣ SKAI Dining establishment provides the utmost five-o’clock tea experience that is a cut over the rest– with the launch of SKAI High Tea. Situated on the 70th flooring of Swissôtel The Stamford, SKAI’s scenic city sights offer the excellent setup to indulge in the brand-new food selection of cosmetically pleasing and delicious teatime delights. Guests can indulge in pretty savoury and pleasant productions with wonderful accents of Oriental as well as Japanese inspirations.

The Skai High Tea is served from 3pm to 5pm for Sundays to Fridays. Take in the full picturesque views of Singapore from all directions as you take your time with the finest selection of high tea snacks from the Skai kitchen. For the savoury selection, enjoy the Crab roll with creme fraiche, ikura and pickled apple, Foie gras with shiso, plum jam and beet bun, Shiitake with artichoke, mustard cress, tortilla crisp, the Organic egg mayo with chives, truffle and brioche, Smoke salmon with cream cheese, roe and lemon as well as the Sauteed mushroom quiche. For the sweets, choose from Sudachi almond macarons, SKAI cocoa bonbon, Sesame choux puff, Raspberry pistachios sable, Cocoa beans gateaux and the Parmesan cheese cake. Complete this with the finest TWG tea selection, or the usual range of coffee if you are a coffee person.

  • 🕒High Tea Timing:
    • Sunday to Friday – 3:00 PM – 5:00 PM 
  • 🏷️ Pricing:
    • $60 per adult
    • $30 per child (6 to 12 years old)
    • Choice of TWG or Suzuki coffee
  • 📍 Location: Hotel Swissôtel The Stamford, Address: 2 Stamford Road Swissôtel, Level 70 The Stamford, 178882
  • 📞 Reservation: +65 6431 6156

Atlas Bar 

Indulge in a leisurely afternoon in the grand Art Deco interior of Parkview Square, while enjoying the ATLAS Afternoon Tea – a delectable European style selection of sweet and savoury items by Executive Chef Lachlan ‘Lokiʼ Lynch. In true ATLAS style, the menu features the classics of afternoon tea culture. Only, they are amped up with the most indulgent offerings — think truffle raviolo with gorgonzola cheese, 5J Iberico Jamon on toast and a medley of delicate sweet treats like our signature madeleines. All perfectly accompanied by the finest selection of prestige teas like Huoshan Yellow Bud or Himalayan Shangri-la Gold, specially harvested from Nepal. For an authentic ATLAS experience, we recommend the ATLAS Art Deco Blend and a glass of bubbly, even if the occasion doesn’t call for it!

For the savoury selection, enjoy snacks such as the lobster crostini, pumpkin quiche with cream cheese, 5j Iberico jamon with toast, Crushed peas with Parmesan sable, Truffled egg with watercress and brioche as well as the Smoked salmon with pumpernickel. For the sweets selection, indulge in Brown butter scones with jam and clotted cream, Berry fruit tart, Passionfruit cheesecake, Hazelnut chocolate cremeux, Raspberry financier, Banana cream pie and Madeleines. Whether it’s a catch up with your best gal pals or an indulgent late lunch, we encourage you to sip away elegantly, while admiring our beautifully restored Baroque interiors. Each tea set is hand-made to order, so be sure to make your reservations at least 3 days beforehand at reservations@atlasbar.sg

  • 🕒High Tea Timing:
    • Monday – Wednesday – 2PM / 3PM / 4PM
    • Thursday – Friday – 3PM / 4PM
    • Saturday / PH – 1PM / 2PM / 3PM / 4PM
  • 🏷️ Pricing:
    • $56 per person for Atlas Selection
    • $60 per person for Prestige Selection
  • 📍 Location: Atlas Bar, Parkview Square, 600 North Bridge Road, Singapore, 188778
  • 📞 Reservation: +65 6396 4466

The Lobby Lounge at InterContinental Singapore

Inspired by the InterContinental Singapore’s vibrant history, and the culturally-rich Bugis precinct, The Lobby Lounge presents Peranakan Afternoon Tea – a modern interpretation of traditional Peranakan delights.

Showcased on a multi-tiered stand representing a heritage food journey, the new afternoon tea repast is amped up with locality, featuring creations with locally-farmed ingredients such as strawberries, kale and arugula, alongside iconic delights inspired by Straits-Chinese cuisine.

Highlights include Ondeh Ondeh Cake; Banana Genoa Cake; and Milo and Lemon Scones, served alongside homemade gula melaka coconut jam, strawberry jam and clotted cream. Guests with a penchant for savouries will enjoy treats like Kale pesto crab sandwich featuring pesto made from Singapore grown kale and crab meat; and Kikorangi blue cheese strawberry crostini, comprising New Zealand farmed cheese and locally grown strawberries on a peanut butter crostini, sprinkled with crushed walnuts and hazelnut.

  • 🕒High Tea Timing:
    • Daily: 1st seating 1:00pm to 3:00pm
    • Daily: 2nd seating 3:30pm to 5:30pm
  • 🏷️ Pricing:
    • $88++ for two guests, inclusive of fine loose-leaf tea or coffee.
    • $118++ for two guests, inclusive of two flutes of Taittinger Brut Champagne, fine loose-leaf tea or coffee.
  • 📍 Location: InterContinental Singapore, 80 Middle Rd, Singapore 188966
  • 📞 Reservation: +65 6825 1046

1864 at Sofitel Singapore City Centre

Indulge in a leisurely afternoon tête-à-tête with an exquisite selection of bites, served alongside grand cru coffee and tea blends by Nespresso and TWG Tea respectively.

Afternoon tea begins with savoury elements, headlined by a truffle–infused creation featuring Truffle Egg Mayo Sandwich. Expect a variety of gourmet treats including Stuffed Camembert Cheese and House-cured Salmon Tartare on Buckwheat Blinis that will tantalise your taste buds.

No afternoon tea would be complete without a variety of sweets, and Executive Pastry Chef Sam Leong has designed a dance of flavours and textures to entertain the palate. Chocolate aficionados will fall in love with Jivara Raspberry Tart,  the brilliant blend of chocolatey notes and zesty flavours of raspberry delivers a harmonious flavours  A bittersweet pairing of matcha and azuki bean finds harmony in a delightful genoise.

Scones are served classic accompanied with a side of clotted cream and Bonne Maman marmalade. The dessert selection is replete with chef’s choice of assorted macarons and bonbons.

Sip on a selection of 13 blends of grand cru coffee by Nespresso prepared to preference, or TWG Teas including the hotel’s exclusive Singapour Je T’aime tea blend. Guests may also opt for a beverage upgrade to handcrafted cocktails or champagne for $20++ or $36++ respectively.

  • 🕒High Tea Timing:
    • Daily 2:00pm to 5:00pm
  • 🏷️ Pricing: (serves two diners)
    • With Bosquet Mocktail $88++
    • With Handcrafted Cocktails $98++
    • With Duval-Leroy Champagne $114++
  • 📍 Location: Sofitel Singapore City Centre, 1864 The Bar, 9 Wallich St, 5th floor Sofitel Singapore City Centre, Singapore 078885
  • 📞 Reservation: +65 6428 5000

The Grand Lobby at Raffles Hotel Singapore

Reminiscent of extravagant parties that were once held in The Grand Lobby, the Raffles Afternoon Tea is perfect for chic celebrations or a light repast with friends. Indulge in a luxurious experience in the restored Grand Lobby of the iconic Raffles Singapore. The grandeur of floor-to-ceiling Victorian pillars, bathed in soft daylight streaming through the skylight… It is a truly refined and unique destination for refreshments.

Amidst this elegant setting, savour finger sandwiches, housemade scones and cakes, and seasonal delicacies – all complemented by a curated collection of exquisite teas and Champagnes.  

The New York Afternoon Tea

Journey to America with The New York Afternoon Tea, a specially curated delectable array of savouries, home-baked scones and sweet treats served on a three-tier silver stand. The Big Apple-inspired menu includes Reuben sandwiches, lobster rolls and decadent cheesecake by Executive Pastry Chef Tai Chien Lin. To complete the experience, guests may choose to pair the tea experience with handcrafted cocktails. In line with the Big Apple theme, the refreshing cocktails offered include Manhattan, Cosmopolitan and Bronx, the final touches needed for the perfect afternoon New York getaway.

The New York Afternoon Tea experience is part of its new concept of thematic afternoon tea, taking guests on a journey around the world through the culinary traditions and essence captured in the creative, everchanging menu. This experience is exclusively available for a limited period, before guests are taken to another exciting city of the world.

  • 🕒High Tea Timing:
    • Monday to Thursday 1:00pm to 5.00pm
    • Friday to Sunday 12:00pm to 6:00pm  
  • 🏷️ Pricing: (serves two diners)
    • $78+++ Per Guest
    • Additional $25+++ Per Glass of Champagne Brut
    • Additional $35+++ Per Glass of Champagne Rose
  • 📍 Location: Raffles Hotel, 1 Beach Rd, Singapore 189673
  • 📞 Reservation: +65 6337 1886

The Lobby Lounge at Shangri-La Hotel Singapore

An enticing array of local heritage hawker dishes, available at breakfast, lunch and dinner and made with fine quality ingredients, is what to expect at The Lobby Lounge. These include local favourites Beef Rendang, Bak Chor Mee, Hainanese Chicken Rice, Katong Laksa, Fish Soup and Chilli Crab with Mantou.

Indulge in an elegant Local Afternoon Tea experience with a 3-tier tea set comprising assorted Nyonya kueh, savoury items, and pastries that offer a taste of iconic local flavours. Traditional afternoon tea items such as scones are given a local twist, with flavours such as Gula Melaka and Pandan. Other delectable items that offer quintessentially local flavours albeit with a twist in presentation include a Coconut Kaya Tart and Durian Dome. Complete this mid-day pleasure with your choice of tea, coffee, Kopi Tarik or Teh Tarik. Each tea set comes with 2 cups of beverages.Highlights from Peranakan Afternoon Tea include Ondeh Ondeh Cake; Banana Genoa Cake; and Milo and Lemon Scones, served alongside homemade gula melaka coconut jam, strawberry jam and clotted cream. Enjoy savoury treats like Kale pesto crab sandwich featuring pesto made from Singapore grown kale and crab meat; and Kikorangi blue cheese strawberry crostini, comprising New Zealand farmed cheese and locally grown strawberries on a peanut butter crostini.

  • 🕒High Tea Timing:
    • Weekdays 3pm to 5pm
    • Weekends and public holidays 3pm to 5pm
  • 🏷️ Pricing:
    • Weekdays 3pm to 5pm: SGD 42++
    • Weekends and public holidays 3pm to 5pm: SGD 48++
  • 📍 Location: Shangri-La Hotel, 22 Orange Grove Road, 258350, Singapore
  • 📞 Reservation: +65 6213 4398

Lime Patisserie at Parkroyal Collection Pickering

Delight in an afternoon tea experience which is a tier above the rest at LIME from 3:00pm to 6:00pm. Brimming with sweet and savoury treats, each set is perfect for two to share and best enjoyed with unlimited servings of TWG Tea and specialty coffee. 

The refreshed high tea tier is brimming with wonderful treats specially crafted by Lime’s Pastry Chef Sweet Lu. Highlights include the lush and also rich Peanut Butter Grind with Gianduja Chantilly, Pandan Coconut Tart and also Earl Grey Coffee Tart that’s packed with multiple layers of flavours. The makeover likewise sees the injection of brand-new savouries such as Crispy Shellfish Beancurd Roll and also Chicken Tandoori Roll, while retaining the crowd-pleasing favourites such as the Mini Shepherd’s Pie, Nasi Lemak Round, Parma Ham Sandwich, Carrot Cake with Lotion Cheese Frosting and also Crab Meat Remoulade. No tea is full without Scones – readily available in the orginal flavour and a ‘Bak Kwa’ alternate instilled with BBQ Poultry Slices, served together with jam and also the light and also cosy clotted lotion that’s bound to elevate you to seventh heaven.

Readily available daily from 3:00 pm to 6:00 pm, Lime’s most recent analysis of the Five-o’clock tea is an optimal friend for a relaxing catch-up with pals or a mood boosting pick-me-up for the office crowd. Full your afternoon indulgence with fine teas and also specialised coffee while delighting in a trendy reprieve from the exterior bustle.

  • 🕒High Tea Timing:
    • Daily from 3pm to 6pm
  • 🏷️ Pricing:
    • SGD58+++ Per Set
    • Includes unlimited services of Coffee or TWG Tea
  • 📍 Location: Parkroyal Collection Pickering, 3 Upper Pickering St, Singapore 058289
  • 📞 Reservation: +65 6809 8888

 10 Scotts at Grand Hyatt

Make midday much better with tea and fragile treats at Grand Hyatt Singapore’s 10 Scotts, where a huge selection of homemade bakes and hearty consumes await. Go ala carte with signatures such as the Crispy Blue Swimmer Crab Salad and also Spiced Dessert Potato Samosas with Mint Sauce, or savouries including the Croque Monsieur and Hummus and also Toast. Do not hesitate to attempt treats like the Toasted Crumpets which come with raspberry jam plus kaya jam, besides fresh danishes, muffins as well as croissants. Feed your soul with good company and warm your heart with a wholesome and ​exuberant à la minute feast in a refined and cosy atmosphere.

  • 🕒High Tea Timing:
    • 1st seating – 12:00pm – 2:30pm, daily              
    • 2nd seating – 3:00pm – 5:00pm, daily
  • 🏷️ Pricing:
    • $55++ per adult (non-alcohol)
    • $88++ per adult (alcohol)
    • $35++ per child (aged 4 – 12 years)​
    • ​Complimentary car park coupons are available with a minimum spend of ​SGD 100 NETT, and are subject to daily availability
  • 📍 Location: Grand Hyatt Singapore, 10 Scotts Road, Singapore 228211
  • 📞 Reservation: +65 6732 1234

Arteastiq (3 Locations)

Available whatsoever 3 of their places including Jewel Changi Airport and also Mandarin Chinese Gallery, be in for a treat whether you’re delighting in the Trademark High Tea Set ($ 48 for 2) or the National Treasure High Tea Establish ($ 55 for 2) at Arteastiq. The former functions foie terrine on salute, smoked salmon roulade, chocolate scones with banana custard and also macarons and mochi; the latter is a locally-inspired menu of kueh pie connection, otah fries, pudding kueh and even more. Each locale also flaunts their very own enjoyable– at both Plaza Singapura and Mandarin Gallery, art jam after you’re done dining; while a Midnight High Tea set ($ 48 for 2) can be located from 10pm till closing daily over at Jewel.

  • 🕒High Tea Timing:
    • 1st seating – 12:00pm – 2:30pm, daily              
    • 2nd seating – 3:00pm – 5:00pm, daily
  • 🏷️ Pricing:
    • Signature High Tea Set
      • $48 for 2 | $32 for 1
      • with one glass of Moscato + $10
      • with one glass of Champagne + $20
      • 2 Specialty teas of your choice (except alcoholic range)
      • 1 Signature Teasery
    • National Treasure High Tea Set
      • $55 for 2 | $39 for 1
      • with one glass of Moscato + $10
      • with one glass of Champagne + $20
      • 2 Specialty teas of your choice (except alcoholic range)
      • 1 National Treasure Teasery
  • 📍 Location: Mandarin Gallery, Plaza Singapura and Jewel Changi Airport
  • 📞 Reservation: +65 6732 1234

Brasserie Les Saveurs

Brasserie Les Saveurs, the location dining establishment of The St. Regis Singapore, offers the finest of classic French food. Menus are specially curated by The St. Regis master cooks to supply diners an enduring experience with the advancing subtleties as well as flavours of every dish. Delight in the lavish epicurean spreads provided at every meal, from prominent business lunches, solemn afternoon tea routines, to gastronomic supper experiences. The mindful St. Regis Sommeliers will get on hand to match your recipes with outstanding glass of wines from The St. Regis wine cellar.

Illuminated by the remarkable wall of floor-to-ceiling windows neglecting the exotic gardens and also shimmering pool, Brasserie Les Saveurs shows an ageless sophistication. The establishment seats as much as 90 visitors, with 2 personal dining alcoves to supply guests exclusivity for the supreme improvement. The glimmering massive 3 hand-cut crystal chandeliers as well as beautifully prepared floral decors create a distinct class of luxury, and a decadent setup for an exceptional culinary trip.

For their High Tea, besides a two-tier stand bearing foie gras and also duck rillette brioche, truffle egg mayo toast as well as hazelnut as well as milk chocolate tartlets, get a freshly-baked bun basket and delicious chocolate pralines. Finally, clean the treats down with the St. Regis Singapore Tea Blend.

  • 🕒High Tea Timing:
    • Mondays to Thursdays from 3pm to 5pm
    • Saturdays from 12.30pm to 2.30pm
  • 🏷️ Pricing:
    • Weekdays:
      • $48.00++ per person, with freshly brewed coffee or tea
      • $73.00++ per person, with a glass of Barons de Rothschild Brut NV Champagne
    • Weekends:
      • $55.00++ per person, with freshly brewed coffee or tea
      • $80.00++ per person, with a glass of Barons de Rothschild Brut NV Champagne
  • 📍 Location: The St. Regis Hotel, 29 Tanglin Road, Lobby Level, The St Regis, 247911
  • 📞 Reservation: +65 6506 6860

One-Ninety Bar at The Four Seasons

Relish the exciting interplay of wholesome Provençal cuisine with an Asian twist enlivened by fresh, natural flavours. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush botanical-inspired modern Asian brasserie. Unwind among the hands on the resort-style alfresco Terraza of One-Ninety Bar every weekend break and also delight in a tete-a-tete over an ethereal tri-terraced Floral Afternoon Tea that intrigues with flora-infused deals with.

Crafted by Pastry Chef Audrey Yee, a professional with 4 Seasons and also graduate of the renowned Le Cordon Bleu College in London, the wonderful food selection includes a fresh option of finger sandwiches, hearty savouries adhered to by a warm scones and a delightful sweet indulgence.

Begin with the light flavours of Woodland Mushroom, Spiced Carrot and Cucumber and also Natural herb finger sandwiches, pretty Egg Salad with Osetra Relish coupe and a range of quiche and also Brioche salute. Stimulate your taste buds with cosy Lavender Scones and also Brown Sugar Shortbread served with homemade Strawberry-Rose Preserve as well as Devonshire Clotted Hanker a stunning interval before indulging in a fine collection of wonderful treasures.

  • 🕒High Tea Timing:
    • Weekends 2pm to 5pm
  • 🏷️ Pricing:
    • Weekends only:
      • $46+++ per peson, with a choice of coffee or tea
      • $66+++ per peson, with a pairing of three signature sparkling teas
  • 📍 Location: One Ninety at the Four Seasons, 190 Orchard Blvd, Singapore 248646
  • 📞 Reservation: +65 6831 7671

The Landing Point, The Fullerton Bay Hotel Singapore

Beautifully presented on a bespoke botanical-inspired stand, the Festive Expressions Afternoon Tea includes savoury treats like ibérico pork jowl rillettes with Nashi pear compote and Madagascar vanilla bean.

Crafted for an unhurried teatime rendezvous, The Fullerton’s Festive Afternoon Tea reimagines a wonderful Christmas feast in splendid bite-sized treats. Staying true to the ritual, each set will be served with freshly baked scones, rich clotted cream and jam. For a touch of celebratory sparkle, add a glass of champagne to your afternoon interlude, in addition to the selection of curated loose leaf TWG teas and coffees from Bacha Coffee.

  • 🕒High Tea Timing:
    • Weekdays 3pm to 530pm
    • Weekends: 12pm to 230pm, and 330pm to 6pm (2 seatings)
  • 🏷️ Pricing:
    • $60++ per adult on weekdays, and $65++ on weekends and public holidays
  • 📍 Location: 80 Collyer Quay, Singapore 049326
  • 📞 Reservation: +65 6597 5277

For the Best High Tea Promotions

For the best high tea promotions in Singapore, you can visit Singsaver’s high tea promotion guide, which is updated on a regular basis. High-tea buffet promo codes and deals are subject to change without prior notice. Do note that due to safe distancing guidelines, not every hotel or restaurant listed in this article is currently serving buffets at the moment. Be sure to contact the hotel or restaurant directly to inquire.

Have a Place to Recommend?

Your contribution is valuable to us! Are there any outstanding businesses that you believe should be added to our list? If so, please send your recommendations to us at admin@tropika.club. Tropika Club will review your suggestions and update the list accordingly. Thank you for your help in making our list of businesses as comprehensive and accurate as possible.

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Terence is Tropika Club Magazine's deputy editor who loves learning about animals and their behavior. He is also an anthropologist, so he is very interested in how different cultures interact with animals. He has worked in the publishing industry for over 10 years, and have been lucky enough to work with some amazing authors and editors.

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